Healthier Backyard Grilling
What is a balanced barbecue plate? For some, it’s an act of dexterity. Backyard diners test the limits of paper plates by...
Brunch Classic Gone Coastal
In Coastal Virginia, perhaps the most highly anticipated ingredient this time of year are those most succulent but elusive...
Strawberry Mignonette
Recipe By Chef Chris Boehme The first settlers arrived in First Landing State Park and they discovered the Lynnhaven...
Taste of the Season
What says celebration more than a colorful, delicious charcuterie board to share with family, friends and a good bottle of...
Extreme Brownies: New Cookbook
Extremists can make the world more dangerous, but there is one who’s making it more delicious: über-baker Connie Weis. Her...
Sweet Bombs Away
Cocoa bombs exploded onto the scene a few years ago, their chocolaty goodness amplified by the “oooh…aaah” theatrics of...
Cauliflower Power: Creative, Healthy Recipes
Lowly cauliflower is not so lowly anymore. High in B-vitamins, a similar nutrient called choline, vitamin C and other...
Grapes and Goats at Hampton Roads Winery
Bountiful harvests, bucolic beauty and a whole lot of history. That’s what you can expect during your visit to Hampton...
2021 CoVa Cocktail Party at Virginia MOCA
Ten of Coastal Virginia’s most talented mixologists pulled out all the stops at Coastal Virginia Magazine’s CoVa Cocktail...
Fall Soup Recipes to Savor
All Photos Captured by David Uhrin Fall is on its way, y’all. And that means soup season. Soups are often simple to make,...
Heirloom Restaurant: Food and Family
Dictionaries define heirloom as “a valuable object that has belonged to the same family for many years,” noun. The crew at...
Amazing Avocados and Dreamy Greens
Grilled or sliced, savory or sweet—creamy avocados corner the fresh market in these summery salads and a cool treat Photos...
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